



"The LORD your God is with you, he is mighty to save. He will take great delight in you, he will quiet you with his love, he will rejoice over you with singing." Zephaniah 3:17





Jason and I do not agree about much on television. We rarely watch TV together. However, one love this show. "Burn Notice" has the spy drama of an "Alias" with the humor of a "Lethal Weapon" movie. Must see TV for us!

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*Note - We love all the Llama, Llama books! You must check them out if you have kids!
Fridays for us are our run-around days. We do the shopping and run the errands on Fridays so that we don't have to deal with everyone that is off on Saturdays.
What we do have to deal with though? 2 girls who actually love shopping. After we got done with every store today Emma asked, "What store are we going to next?"
Bless her.... a child after my own heart.
Only problem is that my children love the thought of shopping and the social aspect that comes with it, but not so much the "stay with Mommy, don't touch, don't run, you have to go to the bathroom again?, no we are not getting a cookie" stuff.
The only part that is better than that of our shopping experiences are the looks from strangers. I have figured out that when we have gone into meltdown mode there really is nothing that you can do to "win" as a parent in the stranger's eyes. At one store, I took Ava away and threatened her within an inch of her life. Oops, I mean I talked sternly with her. At one point, we did the "walk away " method as she laid on the floor and screamed.
Either way I got the "look". You know what the "look" is if your are a parent. The look from a stranger that says, "My child would never like act like this", or "The reason your child acts like this is because of you" , or "When I have kids, my kids will never act this way." I know the "look" because I used to give it.
Oh, well. You just got to do the best you can sometimes.
Here's some random iphone pics for your enjoyment.











2 large eggs, room temperature
1 cup buttermilk, room temperature
1 1/2 cup vegetable oil
1 teaspoon cocoa powder
1 teaspoon salt
1 teaspoon baking soda
1 1/2 cup sugar
2 1/2 cup all-purpose flour
2 tablespoon red food coloring
1 teaspoon white distilled vinegar
1 teaspoon vanilla extract
For the cupcakes:
Preheat the oven to 350 degrees F. Line 2 (12-cup) muffin pans with cupcake papers. In a medium mixing bowl, sift together the flour, sugar, baking soda, salt, and cocoa powder. In a large bowl gently beat together the oil, buttermilk, eggs, food coloring, vinegar, and vanilla with a handheld electric mixer. Add the sifted dry ingredients to the wet and mix until smooth and thoroughly combined.
Divide the batter evenly among the cupcake tins about 2/3 filled. Bake in oven for about 20 to 22 minutes, turning the pans once, half way through. Test the cupcakes with a toothpick for doneness. Remove from oven and cool completely before frosting.
Cream Cheese Frosting:
1 pound cream cheese, softened
2 sticks butter, softened
1 teaspoon vanilla extract
4 cups sifted confectioners’ sugar
Chopped pecans and fresh raspberries or strawberries, for garnish
In a large mixing bowl, beat the cream cheese, butter and vanilla together until smooth. Add the sugar and on low speed, beat until incorporated. Increase the speed to high and mix until very light and fluffy.
Cook’s Note: Frost the cupcakes with a butter knife or pipe it on with a big star tip. Garnish with chopped pecans and a fresh raspberry or strawberry.
Prep Time: 20 minutes
Cook Time: 20 minutes
Ease of Preparation: Easy
Yield: 24 cupcakes
Recipe courtesy Paula Deen